Les Arcs - Peisey-Nancroix Chalet Le Passeusleeps up to 16 |
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Accommodation:Ground Floor
Cuisine:At Chalet Le Passeu we are passionate about providing delicious food that makes our guests holidays that bit extra special. Our chalet chef uses plenty of fresh local produce to create a menu that we are sure you will find sensational. The wine that accompanies each meal has been carefully selected and, where possible, is from the local Savoie region. We provide complimentary fresh flowers and fresh fruit in the chalet. On your first evening your chalet hosts welcome you with Champagne and canapes. For your six evening meals you will enjoy a delicious starter, main and dessert accompanied by our house wines, followed by cheese, coffee and chocolates.Breakfast: Wake up in Chalet Le Passeu and enjoy your breakfast looking out at the mountains. The breakfast options we offer suit all appetites and lifestyles. We provide freshly baked baguettes, croissants, cereals, porridge, eggs, yoghurt and fruit. A full traditional English cooked breakfast is offered on two mornings of your holiday. Drinks include fresh coffee, a selection of teas including English breakfast, hot chocolate, orange juice and apple juice. Afternoon Tea: Return from your day on the slopes to enjoy a big slice of home made cake whilst you relax by the log fire, accompanied by tea, coffee or hot chocolate.
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Services:Booking a holiday with us at Chalet Le Passeu means not just luxury accommodation but also personal and professional service provided by your friendly, professional chalet hosts.From the moment you contact us we will help you plan your perfect winter holiday. On arrival at Chalet Le Passeu we are on hand to ensure that you are warmly welcomed and fully looked after throughout your stay. We have a mine of information and local knowledge to share so that you enjoy your holiday. Our service includes:
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For more information contact us:
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