Morzine

Chalet La Savoyarde

sleeps up to 12

Chalet La Savoyarde, Catered ski chalet, Morzine, France

Beautifully resorted chalet in Morzine just minutes away from ski lifts and town centre. All rooms are ensuite with double/twin beds. Fabulous lounge with 42" TV & Sky+. Breakfast, afternoon tea and 4 course meal with wine included in price.

  • 5 bedrooms, sleeps 12
  • Self Catered or Catered
  • 10 minutes to lift by ski bus
  • Morzine factfile
  • Luxury Morzine Chalet
  • Chalet Savoyarde has been sympathetically and traditionally restored in keeping with its beautiful surroundings. The chalet presently accommodates up to 10 guests (plus 2 children) in 5 luxury en-suite rooms.
  • Winter in Morzine is a great time of year. This French alpine town is the centre for all winter sports and with the vast slopes of the Portes du Soleil for you to explore.
  • Chalet La Savoyarde is perfectly positioned near the centre of Morzine to make your stay an exciting and memorable time.
  • Ski bus-stop 100 metres from the front door of the chalet. 10 minutes (by bus) to the main Avoriaz cable car, 10 minutes (by bus) to central Morzine lifts.




Accommodation:

  • 5 spacious en-suite bedrooms (sleeping up to 10 people + 2 children)
    • Comfortable wood beds with orthopaedic mattresses, down feather duvets, pillows and Egyptian cotton linen
    • Generous en-suite rooms with large showers, ample storage space, heated towel rail and soap
    • Egyptian cotton towels (face, hand and bath)
  • Luxurious lounge with wood burner stove, 42" plasma screen with Sky, DVD/CD and multi-channel surround sound
  • Wonderful views of the surrounding mountains and Morzine valley

Cuisine:

  • Good wholesome tasty food and great wine play a big part in the enjoyment of staying at La Savoyarde and although we’re not Gordon Ramsay and Nigella Lawson, we really enjoy our food, especially French food, and take a pride in personally preparing and cooking each meal ourselves to the highest standards. We strive to offer a traditional French menu (not always regional) and wherever possible we use local and seasonal ingredients, buying our produce from regional suppliers.
  • A delicious four course dinner is served in the evening (except Wednesday - we will recommend a selection of restaurants) including a starter, main course, desert, cheese platter, tea or coffee with petite four and of course house wine (red or white French table wines specially selected for thier taste and palatability).  Note that we have a choice of premium wines at an additional cost.
  • Good food and wine can only get better when served and eaten in a comfortable environment so all your meals will be taken in our dining room which is furnished with solid pine furniture, soft lighting and tasteful decorations giving the room a relaxed and cosy feel.

For more information contact us:


2009 Promotions

January - we are offering a 20% discount on our advertised prices for all 7 day bookings for the month of January

February/March - included in the advertised price are free return airport transfers from Geneva airport.

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