About Chalet Bon Vie
After a busy day on the pistes come back and relax in our comfortable lounge in front of the stylish log burning stove. Enjoy a tasty home made afternoon tea, take in the view of Mont Blanc from the spacious balcony, check your e-mails on our free wifi or enjoy a drink with friends from our complimentary chalet bar. The chalet is right in the heart of Plagne Village too, so it is easy to pop out for a drink or a wander round the shops before dinner.
Dinner starts with cocktails and canapés in the lounge, followed by a four course evening meal served by you chalet chef and host. The menu changes daily but the aim is excellent quality home cooking made from fresh local ingredients, served with selected bottled wines.
Chalet hosting at Ice and Fire begins long before you leave home; in fact it begins the moment that you book your holiday. We can arrange in chalet ski fitting and overnight ski servicing, book transfers, ski hire and lift passes for you. Once you’re here we can help you plan out your ski trips on the best runs and tell you about the mountain restaurants we like to use.
Our aim is to give you a real home from home experience. All you have to do is relax and enjoy so contact us now to start your holiday.
Current Promotions for Chalet Bon Vie:
- Sleeps Up To 12 People
- Ski In - Ski Out
- All rooms en-suite
- Warm Comfortable Lounge
- Large balcony with stunning views
- Complimentary Bar
- Free Wireless Internet
- Stylish log burning stove
- Book Library
- Board Games and Puzzles
- Free Cots and Baby Monitors
- Quality White Linen, Towels and Bathrobes
- Complimentary Toiletries
For further information, click on the following link (will open in separate window): Winter
bar, computer, cot/highchair, open fireplace, wifi (free in-room), wifi (free public area)
Start your day with a leisurely breakfast. Begin by helping yourself from our continental choice of fresh french bread and croissants, yoghurts, cereals, fresh fruit, tea, coffee, and juices which are all offered daily. Or why not go for the hot option - it changes daily but firm favourites with our guests are home-made pancakes; scrambled eggs with bacon bits and fried egg served with mushrooms and grilled tomatoes.
A ski holiday wouldn't be complete without afternoon tea when you come back in from the slopes. Bread, butter, jam, tea, coffee and of course a freshly baked cake or tart is laid out ready for your return - all you have to do is put the kettle on!
We have a complimentary bar with beer, wine, soft drinks, tea and coffee available all day. So, whether you fancy a beer after a hard day on the slopes, or a glass of wine before dinner, please help yourselves.
Dinner is a social affair. We begin with a cocktails and canapes in our comfortable chalet lounge, followed by a four course evening meal served with selected bottled wines. Our menu varies on a daily basis but the premise is simple - take good quality ingredients and modern recipes and combine them to create delicious home cooked food. Our final course each evening is a cheese course, giving you the oppertunity to sample the local cheeses which this region is famous for.
Our free booking service takes the hassle out of the holiday for you even before you arrive in Plagne Village, Paradiski. We can reserve taxis or airport transfers for you; book lift passes, ski hire or ski school, organise a creche, babysitter or kids club for the children - you can even have your luggage delivered directly to the chalet for you!
Before you arrive at the chalet, we contact you to ensure that your stay is tailor-made to your requirements. We ask you to complete a booking form and we use the information that you include to ensure that everything is ready for your stay.
Worried about travelling with a cot or high chair for the children? No problem, we can arrange for you to borrow one for free. Just realised that one of your group is a vegan? No problem, we will happily cater for you. Want to celebrate a birthday or anniversary ? Let us know what you fancy, we can make some recommendations, and then once you've chosen, we can book a restaurant, massage or apres ski activity for you.
Once in resort, our chalet team are friendly yet professional, and here to help whenever you need us. Why not have a look through our extensive information folder for ideas of things to do in the area, ask us for our recommendations for runs to ski on, or let us suggest a restaurant to try at lunchtime?
So from the moment that you get in touch you can sit back, relax, and enjoy your holiday.
Resort & location information:
Resort name: La Plagne - Plagne Village
Ski area: Paradiski
Amenities: bars and restaurants, beauticians, bob luge, bowling, bus stop, cash withdrawal facility, childcare, cinema, doctor, dog sled rides, fitness centre, glacier skiing, gym, high altitude restaurants, ice grotto, night skiing, night sledging, parapenting, ski school, ski touring, skidoo safaris, skiing, skiing/snowboarding, sledging pistes, snowshoe walking, supermarket, torch lit descents, tourist office
The pick up and drop off from the station was so helpful. Carol and Greg were brilliant hosts, the food was fantastic and they were great at catering for our different needs. The touches of the dressing gowns and toiletries in the rooms, cocktails, canapes and cheese were much appreciated and addedd to the holiday.
The snow and skiing were also fabulous and the chalet is in a brilliant location. All round great value for money and a fantastic holiday." 04 Jun 13
Just a quick note to say thanks once again for the great holiday we had in Chalet Bon Vie.
The combination of great Chalet, attentive service and superb food
together with the wonderful skiing conditions made the holiday an
I really appreciated your willingness to solve the few issues we had
fitting everyone in, arranging the airport transfers and the Bob
Have a wonderful Xmas and I wish you all a happy and healthy 2012
Gary" 10 May 12
Drew and Holly have been very friendly and very helpful hosts, it was a pleasure to have them as our hosts. Drew's cooking is outstanding and I was enjoying dishes that he made that I would never have ordered in a restaurant.
With the chalet's location it's a great place to stay." 10 May 12