Ice and Fire
We are a small indepenant operator based in La Plagne with 5 chalets. We are looking an experienced chef to join our team this season.
The role involves creating a menu at the start of season and catering for up to 24 guests. You will be providing a cooked and continental breakfast, afternoon tea of cakes/biscuits and a delicious four course evening meal. We are a mid range company and the quality of our food reflects this our guests experience restaurant quality food in a relaxed homely atmosphere.
Package includes:
• Competitive Salary paid every two weeks
• Accommodation for the season
• Travel to and from resort from the UK
• Ski/Board Hire for the season
• Lift Pass for the season
• Medical Insurance
• Food
• Uniform
• Full Training
Please apply with CV to jobs@ice-fire.co.uk
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